Ticket Club

A perk for our friends at Cargill

If you've bought tickets to go see a game, concert or show lately, you know the frustration.

You think you're paying one price, and then the ticketing site slams a huge fee on top - often waiting to add the fee until checkout, in hopes that you won't have the patience to start over elsewhere.

Ticket Club does away with that practice. Members of Ticket Club get tickets with no service fees at all, saving dozens (or even hundreds) of dollars on every order.

And as an employee of Cargill, you can join for free. See the sidebar to learn how to sign up.

Event Qty x Section / Row StubHub: You Save:
The Masters - Sunday 3x GA Grounds Pass $6,276 $6,969 $693 (11%)
Taylor Swift - 10/19 1x Sec 335, Row 25 $2,171 $2,375 $204 (10%)
Matt Rife - 3/30 3x Balcony R, Row T $261 $312 $51 (20%)
Prices as of 3/21/2024
Getting your free account is easy!
  1. Make an account with your company email address.
  2. Verify your address by clicking the link in the welcome email sent to you.
  3. You're all set - Get your tickets through Ticket Club and save yourself from fees!
Make My Account Now
Cargill Quick Facts
Founded:1865
Industry:Trading
Stock Symbol:
CEO:Dave MacLennan
Employees:153,000
Headquarters:Minnetonka, MN

As one of the world's leading providers of food, agricultural, financial and industrial products, Cargill is dedicated to carrying out its responsibility of feeding the world in an impactful and environmentally efficient way. Cargill offers expertise and creative thinking in a number of areas including farming services, energy, pharmaceuticals, risk management, agricultural trading and processing, paper making, and transportation. Over 150,000 Cargill employees in 70 countries work continuously to leave a positive imprint on the company and the world.

With over 150 years of experience, Cargill has earned esteemed praise and recognition for its business performance, workplace culture, community impact and sustainable practices. Cargill places the highest priority in producing safe, healthy foods for people worldwide while remaining environmentally conscious.